Description
Prunus armeniaca
Harglow is a late-blooming Canadian apricot variety known for its firm, sweet, and flavorful orange fruit, sometimes blushed with red. Apricots are difficult to grow in Western Washington, and this is the variety to try if you want to do it! Harglow is exceptionally well-suited (as apricots go) to the maritime Pacific Northwest climate. It is resistant to common apricot diseases, including brown rot, canker, and bacterial spot, and it resists fruit cracking and performs reliably in areas prone to late spring frosts. The medium-sized fruit has tender, orange freestone flesh that is excellent for fresh eating and preserves. Trees are compact to moderately sized, highly productive, and self-fertile. Full sun, good airflow, and well-drained soil are recommended for best success. Planting next to a south or west facing wall or above a driveway or rockery will also aid its production.
USDA Zone: 5–9
Pollination: Self-fertile; late blooming helps avoid spring frost damage.
Time to productivity: 2–3 years
Ripening time: August
Storage length: Best consumed fresh; firm enough for short-term storage or processing